בטן חזיר מבושלת עם ג׳לטין ופפריקה

על המתכון

מצרכים

• onion: 1 pc
• pork belly: 2 kg (4 lb)
• salt: 10 g (0.4 oz)
• OVER MEDIUM FIRE: 30 MIN
• water: 2 l (68 pt)
• carrot: 1 pc
• salt: 10 g (0.4 oz)
• black peppercorns: 6 g (0.2 oz)
• Jamaican allspice berries: 10 g (0.4 oz)
• bay leaves: 2 g (0.1 oz)
• OVER MEDIUM FIRE: 30 MIN
• black pepper: 5 g (0.2 oz)
• hydrated gelatine: 30 g (1.1 oz)
• OVER MEDIUM FIRE: 15 MIN
• sweet paprika: 20 g (0.7 oz)
• garlic: 20 g (0.7 oz)
• smoked paprika: 20 g (0.7 oz)
• Additionally
• salt: 5 g (0.2 oz)
• cheese: 150 g (5.3 oz)
• potatoes: 3 pc
• salt: 5 g (0.2 oz)
• black pepper: 2 g (0.1 oz)
• vegetable oil: 10 ml (0.3 fl oz)
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