מאפשלי בקר עם רוטב עגבניות ופירה

על המתכון

מצרכים

• minced meat: 1 kg (2 lb)
• eggs: 2 pc
• butter: 30 g (1.1 oz)
• onion: 1 pc
• garlic: 10 g (0.4 oz)
• potatoes: 2 pc
• parsley: 15 g (0.5 oz)
• sweet paprika: 2 g (0.1 oz)
• herbs of Provence: 2 g (0.1 oz)
• salt: 2 g (0.1 oz)
• black pepper: 2 g (0.1 oz)
• potatoes: 500 g (18 oz)
• water: 800 ml (27 fl oz)
• salt: 2 g (0.1 oz)
• butter: 80 g (2.8 oz)
• salt: 3 g (0.1 oz)
• hot milk: 120 ml (4.1 fl oz)
• tomato sauce: 400 g (14 oz)
• olive oil: 15 ml (0.5 fl oz)
• sugar: 15 g (0.5 oz)
• apple vinegar: 10 ml (0.3 fl oz)
• ground coriander: 2 g (0.1 oz)
• salt: 3 g (0.1 oz)
• black pepper: 2 g (0.1 oz)
• parsley: 10 g (0.4 oz)
• garlic: 10 g (0.4 oz)
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