עוגת פטל בחושה

עוגת פטל בחושה, עמוסה בפטל חמצמץ, דחוסה וטעימה בטירוף 😋

הערה חשובה - אם קניתם מארז ויש בו 200 גרם, אין בעיה להוסיף רק 200 גרם.

Raspberry cake

List of ingredients

2 cups flour (280 g)

1 teaspoon baking soda powder

1 1/2 cups sugar (300 g)

200 grams of natural yogurt

200 grams of soft butter

4 eggs at room temperature

The preparation process

1 Turn on a 180 degree oven, sift 2 cups of flour and set aside. Grease 2 English Cake Butter or Butter

Medium pattern or ring 24 in diameter and set aside.

2 Put in the mixer bowl 200g butter at room temperature, cup and half sugar and mixers with guitar hook 3 minutes

At medium speed. Turn the mixer off, using a spatula to scrape the cream sticking to the sides, to the center of the bowl

And continue to swirl.

3 Add 4 eggs at room temperature one at a time for 2 minutes apart (do not put all

The eggs together for the mixer!).

4 After 2 minutes of the last egg whipping stop the mixer scraping the cream from the sides

To the center of the bowl, add a yogurt container, 1 cup of crushed flour, 1 teaspoon of baking soda and continue to whisk quickly

Medium about 1 minute / until the mixture is uniformly textured and the mixer stops.

Scrape the cream from the sides of the bowl to the center of the bowl, add the remaining glass of flour, 300 grams of raspberry and mix. Transfer

Spread the mass into a 24 cm diameter mold. Sprinkle over the remaining half of the remaining cup of tricks and transfer to the baking oven

Of 35 minutes on a network.