עוגת שקדים פריכה של קלייר סאפיץ

על המתכון

מצרכים

• 1 cup sliced unblanched almonds (4 oz / 113g)
• Melted butter for the pan
• 1⁄4 cup demerara sugar (1.8 oz / 50g)
• 3⁄4 cup plus 2 tablespoons all-purpose flour (4.1 oz / 118g)
• 1 teaspoon baking powder
• 3⁄4 teaspoon Diamond Crystal kosher salt or 1⁄2 teaspoon Morton kosher salt
• 7 ounces (200g) almond paste
• 1 1⁄2 sticks unsalted butter (6 oz / 170g), at room temperature
• 2⁄3 cup granulated sugar (4.7 oz / 133g)
• 4 large eggs (7 oz / 200g), at room temperature
• 1⁄4 cup amaretto (2 oz / 57g) 2 teaspoons vanilla extract