קאפקייקס תפוזים רכים בלי מיקסר

These are the easiest orange cupcakes you'll ever make, and you don't even need a mixer! 🍊 Made with simple ingredients and real orange juice, they have a soft texture and a fresh citrus flavor that's just perfect!

💕 Why you’ll love this recipe:

Whether you're looking for an easy homemade dessert, small desserts for parties, or a sweet afternoon snack, these simple cupcakes from scratch are a must-try.

💡Quick Tip:

[Timestamps]

0:00 - Intro

0:14 - Preparing the cupcake batter

1:37 - Important baking powder tip

2:01 - Filling the cupcake liners

2:15 - Baking the cupcakes

2:38 - Making the orange topping

3:37 - Decorating the cupcakes

3:58 - Storage tips and final texture

🩷If you like easy desserts, check out this recipe: https://www.youtube.com/watch?v=vb_PVz1luW8&list=PL9HwjkchEnKJ5gFzNQdPViFq-4fHY2ogG&index=1

📋 Ingredients:

For the Orange Cupcakes:

1/3 cup (75g) Unsalted butter, at room temperature

1/2 cup (100g) Granulated sugar

1/2 tsp Vanilla extract

2 large eggs, at room temperature

3 Tbsp (45g) Orange juice, freshly squeezed with no added sugar or water

Zest of 1 orange

3/4 cup (90g) All-purpose flour

1 tsp (4g) Baking powder

A pinch of salt

For the Orange Topping:

1 + 1/4 cups (300g) Orange juice, freshly squeezed with no added water

1 Tbsp (12g) Granulated sugar

1/3 cup (35g) Cornstarch

Orange food coloring, optional

For Decoration:

White sprinkles, colorful sprinkles, or white chocolate shavings

Disclaimer: The voiceover in this vi