עוגת אקלר ללא אפייה

על המתכון

מצרכים

• Graham crackers
• 2 boxes instant vanilla pudding mix
• 2 1/2 cups milk
• 1 tub whipped topping
• 1 small tub chocolate frosting

אופן ההכנה

1. In a bowl, whisk together the vanilla pudding mix and milk until thickened. (add milk 1 cup at at time for smoother pudding)
2. Fold in the whipped topping to make a light, fluffy filling.
3. Layer graham crackers in the bottom of a dish, add a half of the prepared pudding pudding, and repeat with a layer of graham crackers and the remaining pudding. Add a third layer of graham crackers.
4. Microwave the chocolate frosting for a few seconds to soften it, then pour and spread it over the top layer.
5. Cover and refrigerate for at least 24 to 48 hours for the best texture.
6. Slice and serve!
7. Creamy, chocolatey, perfectly nostalgic and no oven required 🎁✨
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