טבעות קישוא קריספיות בתנור

על המתכון

מצרכים

• 2 medium zucchinis, sliced thin and cored
• ¼ cup cornstarch
• Egg Mixture
• 1 egg
• ¼ tsp salt
• ¼ tsp paprika
• ¼ tsp garlic powder
• ¼ tsp pepper
• Crumb Coating
• Cornflake crumbs (or crumbs of choice)
• 1 tbsp dried herbs of choice

אופן ההכנה

1. Toss zucchini rings with cornstarch until fully coated.
2. Mix egg and spices, then add to zucchini and coat well.
3. Toss with crumbs and herbs until evenly coated.
4. Arrange on a parchment-lined, greased baking tray.
5. Spray lightly with oil.
6. Bake at 400°F for 20–25 minutes, flipping once for even crisping
7. 🥣 Creamy Dill Dip
8. ½ cup mayo or Greek yogurt
9. 1 tbsp dill
10. Salt & pepper to taste
11. Crushed garlic to taste
12. Mix and chill for best flavor ✨
13. #ZucchiniRecipes #CrispyZucchini #HealthySnacks #BakedNotFried #EasyAppetizers
14. 🎥 Want more easy recipes, routines, and Jewish lifestyle content?
15. Watch the full videos on my YouTube channel: Sonya’s Prep
16. 👉 youtube.com/@SonyasPrep
17. 🔗 Link in bio!
18. Thank you @shirazhalevi for the inspiration