יצירות מרשמלו - פרחי זפיר אכילים
על המתכון
Learn how to easily create beautiful and delicious zefir flowers at home, no need to invest in expensive courses. This free and detailed tutorial guides you step-by-step, using simple ingredients and accessible tools. You’ll be able to craft tulips, lilacs, roses, and more with techniques designed for spectacular results, perfect even for beginners.
Turn this creative skill into a unique gift or the star of your events! Save this tutorial, share it with your friends, and let your creativity bloom—all without spending money on classes. 🌸
מצרכים
- Egg whites – 70g (2.5 oz)
- White sugar – 70g (2.5 oz)
- Fruit salt (baking soda or "fruit salt" with lemon flavor) – 2.5g (0.09 oz)
- Agar-agar (powder) – 8g (0.28 oz)
- White sugar (for the syrup) – 200g (7 oz)
- Apple juice – 250g (8.8 oz)
- Glucose – 50g (1.76 oz)
- Gel food coloring (to dye the zefir in different colors)
- Cornstarch (to dust the flowers)
- Powdered sugar (to dust the flowers and prevent sticking)
- These are the essential ingredients for creating zefir and shaping edible flowers. Add different colorings and details to match the flowers you want to make, like tulips, lilacs, or roses. With these, you can design a bouquet that’s not only eye-catching but also delicious! 🌸
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הסרטון באדיבות הערוץ Tundes Cakes in English. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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