ЗАЛИВНОЙ פירוג על סמETANE עם בצל ירוק וביצים

מצרכים

• 4 eggs
• 350 g sour cream
• 70 ml vegetable oil
• 1 tsp salt
• 1 tbsp sugar
• 300 g flour
• 1 tbsp baking powder
• Filling:
• 5 hard-boiled eggs
• a bunch of green onions, approximately 250 g
• ground black pepper
• dried oregano
• 1 tbsp melted butter
• Bake in a preheated oven at 180°C (350°F) for 50 minutes. Depending on your oven, it may take more or less time. Check with a wooden skewer; if it comes out clean and without any traces of dough, the pie is done!
• My pie pan measures 18x27 cm.