עוף ותפוחי אדמה ברוטב בצל / Chicken and potatoes in onion sauce

מצרכים

• Chicken thighs
• 4 medium potatoes
• 2 large onions
• 1 tablespoon onion soup powder
• A flat spoon of sweet paprika
• One-third tablespoon turmeric
• 1/4 cup fine olive oil (if you can not use canola oil or sunflower)
• Half a tablespoon of salt

אופן ההכנה

1. Slice 2 large onions into thin rings and transfer to a bowl. Rinse the potatoes, peel them, cut into cubes and add to the bowl. Finally add the chicken parts.
2. Add half a tablespoon of onion soup, half a tablespoon of salt, 1 tablespoon of paprika, 1/3 of turmeric, 1/4 cup olive oil and mix all the ingredients in the bowl with your hands.
3. Line a baking sheet with baking paper. Transfer all the ingredients from the bowl to the baking pan, seal with another baking paper and cover with foil. Put in an oven heated to 200 degrees, grill for two hours. After two hours, remove the baking paper and the silver foil and place in the oven for another half hour until the potatoes are soft and golden.