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על המתכון
These homemade walnut and raisin cookies are crispy, buttery, fragrant, and incredibly easy to make! If you're looking for a simple cookie recipe using basic pantry ingredients, this recipe is perfect for you.
The combination of toasted walnuts, sweet raisins, buttery dough, and vanilla creates a cozy homemade flavor that's perfect with a cup of tea or coffee. These cookies are easy enough for beginners and delicious enough for any occasion.
🥰 FULL RECIPE
For the Dough:
• 100 g sugar (½ cup)
• 1 egg
• 1 tsp vanilla sugar
• ⅓ tsp salt
• 40 ml milk (3 tbsp)
• 60 g butter (¼ cup)
• 270 g all-purpose flour (2¼ cups)
• ½ tsp baking powder
For the Filling:
• 70 g walnuts (¾ cup finely chopped)
• 50 g raisins or dried cranberries (⅓ cup)
אופן ההכנה
- Mix sugar, egg, vanilla sugar, salt, milk, and melted butter.
- Sift in the flour and add baking powder.
- Add chopped walnuts and raisins.
- Mix until a soft dough forms.
- Roll the dough between two sheets of parchment paper to about 4–5 mm (3/16 inch) thick.
- Cut out cookies and remove the excess dough around them.
- Transfer the parchment with the cookies onto a baking sheet.
- Bake at 180°C (350°F) for 15–20 minutes or until golden brown.
- Cool slightly and enjoy with tea or coffee.
- Thank you for watching and happy baking! ❤️
הסרטון באדיבות הערוץ Velvet Baking. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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