עוגיות שיבולת שועל וצימובים
על המתכון
These soft and chewy Oatmeal Raisin Cookies are one of my favorite homemade cookie recipes! Made with simple ingredients like oats, butter, cinnamon, raisins, and brown sugar, they are packed with flavor and perfect for tea, coffee, or an afternoon snack.
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🍪 RECIPE
• 60 g (1/4 cup + 1 tbsp) white sugar
• 60 g (1/4 cup + 1 tbsp) light brown sugar
• Pinch of salt
• 110 g (1/2 cup) unsalted butter, softened
• 1 egg
• 150 g (1 2/3 cups) rolled oats
• 1/2 tsp cinnamon
• 100 g (2/3 cup) raisins
• 120 g (1 cup) all-purpose flour
• 1/2 tsp baking powder
אופן ההכנה
- Beat the butter, white sugar, brown sugar, and salt until light and fluffy.
- Add the egg and mix until smooth.
- Stir in the oats, cinnamon, and raisins.
- Sift together the flour and baking powder, then add to the mixture.
- Mix until a dough forms.
- Roll into equal-sized balls and place on a baking tray.
- Bake at 180°C (350°F) for about 12 minutes.
- Let cool slightly and enjoy!
- These cookies are perfect for lunch boxes, family gatherings, holiday baking, and everyday treats.
- Thank you for watching and happy baking!
הסרטון באדיבות הערוץ Velvet Baking. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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