עוגיות שקדים קלות עם סלסולי ליים

על המתכון

מצרכים

• DOUGH
• 1 1⁄2 cups all-purpose flour (7 oz / 200g)
• 1⁄4 cup cornstarch (1.1 oz / 32g)
• 3⁄4 teaspoon Diamond Crystal kosher salt or 1⁄2 teaspoon Morton kosher salt
• 1 stick unsalted butter (4 oz / 113g), at room temperature
• 4 ounces (113g) cream cheese, at room temperature
• 3⁄4 cup confectioners’ sugar (2.9 oz / 83g)
• 2 teaspoons finely grated lime zest
• 2 tablespoons fresh lime juice
• 2 teaspoons vanilla extract
• GLAZE
• 1 cup confectioners’ sugar (3.9 oz / 110g), sifted if lumpy
• 2 tablespoons fresh lime juice
• 1 tablespoon unsalted butter, melted
• 1 lime, for zesting