שטרודל תפוחים קל עם בצק עלים

An easy homemade apple strudel (German Apfelstrudel) that is simply perfect for fall and winter but can be enjoyed at any time of the year. It’s flavorful, flaky, buttery, juicy, crispy, and very delicious! This holiday recipe is vegan, can be made refined sugar-free, and contains only 10 ingredients in total! 😍

Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips: