My mom taught me how to make this delicious rustic soup — all in one pot

Today we’re making a thick, hearty and flavorful vegetable soup with potatoes, beans and vegetables in a creamy tomato sauce 🥔🥕🍅

This homemade soup is rich, colorful and incredibly satisfying. Everything comes together in one pot: potatoes, onion, carrots, green peas, green beans, regular beans and fresh herbs 🌿 The creamy tomato sauce gives the soup a soft, velvety texture and a deep, comforting flavor.

The soup turns out very thick, almost like a vegetable stew, so it’s perfect not only for lunch but also as a full dinner 🍲 Potatoes make it filling, beans add extra heartiness, carrots and peas bring a little natural sweetness, and green beans give the dish a lovely texture.

This recipe is simple, budget-friendly and made with everyday ingredients. No complicated steps, no special techniques — just a warm, homemade meal that looks beautiful and tastes delicious 😋

Serve it with fresh herbs and a slice of bread for a cozy, satisfying dish the whole family can enjoy 🥖✨

If you love easy homemade recipes, thick soups, vegetable dishes and meatless dinner ideas, this recipe is definitely worth trying. Simple ingredients, rich flavor and a beautiful result in one pot ❤️

Enjoy your meal! 🍲🌿

Ingredients 🛒

🧅 Onion — 1

🧈 Butter — for frying

🥕 Carrot — 1

🧄 Garlic — 2 cloves

🍅 Tomato paste — 2 tbsp

🥔 Potatoes — 5

🌿 Green beans — 100 g / 3 oz

💧 Water — 1 liter

🧂 Salt — 0.5 tsp

🌶️ Black pepper — 0.5 tsp

🌶️ Smoked paprika — 0.5 tsp

🌾 Canned red beans — 200 g / 7 oz

🌿 Green peas — 100 g / 3 oz

🥄 Sour cream — 3 tbsp

🌾 Flour — 2 tbsp

🌿 Parsley — to taste

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