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Peanut Butter cake recipe! Easy Cake recipe to make at home!

Are you ready to indulge in the ultimate chocolate peanut butter cake recipe? 🍫🎂 This show-stopping cake combines moist chocolate chip cake with peanut butter frosting to create a dessert lover’s dream. Each bite is a blissful blend of rich chocolate and creamy, sweet peanut butter – truly a match made in heaven 🤤

Why You’ll Love It: This cake is rich, moist, and indulgent, yet easy to make – a perfect baking project for both beginners and seasoned home bakers.

The peanut butter frosting is light, creamy, and not overly sweet!

Whether you’re baking for a birthday, a holiday, or simply to satisfy a peanut butter craving, this cake will impress your family and friends. It’s the kind of peanut butter chocolate dessert that gets recipe requests after the first slice!

Happy baking! 🧑🏻‍🍳

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🍰 Ingredients:

Sugar 150g (¾ cup)

Melted Butter 150g (⅔ cup)

3 Eggs

Plain Flour 175g (1 cup, 3 tablespoons)

Baking powder 1 teaspoon

Vanilla extract 1 teaspoon

Milk 60ml (¼ cup)

Peanut Butter 100g (½ cup)

Chocolate chips

Reese’s Peanut Butter Paste:

Milk 2-3 tablespoons

Smooth Peanut Butter 100g (½ cup)

Powdered sugar 60g (½ cup)

Butter 30g (2 tablespoons)

Melted Chocolate

Measuring cup size - 240ml

Baking pan 21x11x6 cm (2 Lb)

Bake in a preheated oven at 170c (338f) for 45-55 minutes