מתכון לעוגת שיש במכין סנדוויצ'ים

מצרכים

• Doodh (Milk) 3 tbs
• Sirka (Vinegar) 1 tsp
• Anda (Egg) 1
• Bareek cheeni (Caster sugar) ¼ Cup
• Cooking oil 2 & ½ tbs
• Vanilla essence ½ tsp
• Iodized Himalayan pink salt ⅛ tsp
• Baking powder ½ tsp
• Maida (All-purpose flour) sifted ½ Cup
• Cocoa powder 1 & ½ tbs
• Doodh (Milk) 2 tbs
• Direction:
• In a jug, add milk & vinegar; whisk well; let it rest for few minutes. Buttermilk is ready!
• In a bowl, add egg, caster sugar, whisk well.
• Add cooking oil, vanilla essence, whisk well until oil incorporates.
• Add buttermilk, whisk well.
• Place a sieve in a bowl, add pink salt, baking powder, and all-purpose flour, sift & whisk well until well combined.
• Transfer half of the mixture into another bowl.
• In a small bowl, add cocoa powder and milk, whisk well & add in a halved cake batt