סירופ תות ביתי

מצרכים

• Strawberries hulled & sliced ½ kg
• Cheeni (Sugar) 1 Cup
• Pani (Water) 1 & ½ Cups

אופן ההכנה

1. In pot,add strawberries,sugar,water and bring it to boil.
2. Mix well,cover and cook on low flame for 10 minutes then strain the liquid with the help of the strainer & discard the residues.
3. In pot,add strained liquid,mix continuously and cook on low flame for 20-25 minutes or until syrup thickens.
4. Let it cool down.
5. Can be stored in air tight jar for up to 1 month in refrigerator.
6. Top your pancakes,cupcakes,milk shakes & ice creams with homemade strawberry syrup.
7. Recipe in Urdu:
8. Ajza:
9. Strawberries hulled & sliced ½ kg
10. Cheeni (Sugar) 1 Cup
11. Pani (Water) 1 & ½ Cups
12. Pot mein strawberries,cheeni aur pani dal ker ubal lein.
13. Ache tarhan mix karein aur dhak ker halki ancch per 10 minutes kliya paka lein phir liquid ko strainer ki madad sa strain ker lein aur residues ko discard ker lein.
14. Pot mein strained liquid dal dein aur musalsal mix kertay rahein aur halki ancch per 20-25 minutes ya garha hunay tak paka lein.
15. Thanda ker lein.
16. Air tight jar mein dal ker 1 month refrigerator mein store ker saktay han.